Bread & Meat

Exceptional allergy awareness and delicious food make Bread & Meat a top choice for those with dietary restrictions.

90 GFA Score
Restaurant Type
BritishFusionVegetarian
Based on the data we have found Bread & Meat is good for the following food allergies:
Gluten Nuts

The reviews for Bread & Meat highlight a strong emphasis on allergy awareness and customer care, particularly for those with gluten and nut allergies. Many diners expressed satisfaction with the food quality, indicating that dietary restrictions do not compromise taste or enjoyment.

Several reviewers specifically noted the restaurant's understanding and responsiveness regarding allergies. Customers appreciated the presence of a separate gluten-free menu and the assurance that meals are prepared to avoid cross-contamination, fostering a sense of safety when dining out.

Diners also praised the staff for their knowledge about food ingredients and their willingness to provide detailed information about allergen risks. This level of communication significantly enhanced the dining experience for patrons with allergies, making them feel valued and secure while enjoying their meals.

Overall, the combination of delicious food and a supportive, allergy-aware environment has positioned Bread & Meat as a go-to destination for individuals with food allergies, encouraging repeat visits and positive recommendations.

Find Bread & Meat

Address

4 Bene't St, Cambridge CB2 3QN, United Kingdom

Links

Website

Tripadvisor

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Other allergy friendly restaurants in Cambridge.

Allergy Experiences

90 out of 5 stars

Based on 5 reviews

Review data

5 star reviews

100%

4 star reviews

0%

3 star reviews

0%

2 star reviews

0%

1 star reviews

0%

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Recent reviews

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5 out of 5 stars

   

Posted about 5 years ago on  

5 out of 5 stars

     

Posted over 5 years ago on  

Gluten

5 out of 5 stars

     

Posted over 5 years ago on  

Gluten

5 out of 5 stars

                 

Posted over 6 years ago on  

5 out of 5 stars

             

Posted about 8 years ago on  

Nuts