Côte Bath

The reviews for Côte Bath present a mixed sentiment regarding the restaurant's handling of food allergies. While some guests praised the staff for their attentiveness and knowledge around allergies—particularly gluten and dairy—others expressed frustration and disappointment due to negative experiences surrounding allergy accommodations.

Positive feedback emphasized the team's organization and commitment to safety when it came to food allergies. One reviewer noted that the staff clearly explained their nut allergy protocol, while another mentioned that the waitstaff effectively directed a guest with gluten allergies to suitable menu options. This indicates a level of preparedness and awareness that can significantly enhance the dining experience for individuals with dietary restrictions.

However, negative reviews raised concerns about the execution of allergy management. A birthday celebration was marred by poor food quality and inadequate service, which left one guest feeling hungry and disappointed. Additionally, another reviewer recounted a troubling experience where unclear wine labeling led to an allergic reaction. This suggests that while the staff may be well-intentioned, there may be lapses in ensuring that all aspects of the dining experience are safe for those with allergies.

In conclusion, while Côte Bath demonstrated strengths in accommodating specific allergies, there are areas for improvement regarding clarity and thoroughness in their allergy management practices. Potential patrons with food allergies may benefit from directly communicating their needs ahead of their visit.