Diners at Makars Mash Bar expressed high satisfaction with both the quality of the food and the restaurant's attention to food allergies, particularly a gluten allergy. Guests highlighted their delight in the staff's ability to provide thorough information concerning allergy-safe options, ensuring a comfortable dining experience.

One notable point was the inclusion of gluten-free desserts, which left one reviewer satisfied and eager for more, specifically mentioning the sticky toffee pudding. The positive reviews emphasize the restaurant's commitment to accommodating dietary restrictions, making it a valuable establishment for individuals with food allergies.

The overall dining experience at Makars Mash Bar was characterized by charming atmosphere, cozy decor, and outstanding service. Reviewers found the food to be delicious, with particular nods to the Scotch eggs, lamb shank, and the unique lion’s mane mushroom dish. This emphasis on culinary excellence complemented the accommodating attitude towards food allergies.

With considerations for dietary needs and a remarkable menu, Makars Mash Bar stands out as an exceptional choice for those visiting Edinburgh. The focus on ensuring a positive allergy experience, combined with excellent food, indicates a restaurant that prioritizes guest wellness alongside culinary delight.