Table Table Barum Gate

Most reviews highlight a strong positive sentiment regarding the restaurant's attention to food allergies. Diners were particularly appreciative of the staff's proactive approach in addressing allergies, often asked about dietary restrictions upon arrival, and provided with detailed allergy information.

Several reviews mentioned the variety of gluten-free and allergen-friendly options available, which added to the overall satisfaction of the diners, especially those with specific dietary needs. Guests felt reassured knowing that their allergies were taken seriously and managed effectively.

The consistent mention of attentive and friendly service indicates that the staff are well-trained in allergy management, which creates a welcoming atmosphere for guests with dietary restrictions. Specific staff members, such as those named Jess, Emily, and Charlotte, were frequently recognized for their helpfulness and dedication to ensuring a positive dining experience.

While there were minor criticisms regarding wait times or temperature, these did not overshadow the overwhelmingly positive feedback about allergy accommodations. Overall, diners expressed a strong likelihood of returning and recommending the restaurant, particularly highlighting the safe dining experience for those with food allergies.